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Vibe Hotel Darwin Waterfront
- Conference Centre, Hotel, Private Dining...
- 100 Max Attendees
- 12 km from Airport
- 4 Event Rooms
- 120 Accomm. Rooms
Live Book Available
Request Proposal
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Introducing the new Events with Benefits 2019 program. Join and receive complimentary high speed WiFi, upgraded day delegate packages and complimentary accommodation for residential conferences.... Read more Introducing the new Events with Benefits 2019 program. Join and receive complimentary high speed WiFi, upgraded day delegate packages and complimentary accommodation for residential conferences. Click INSTANT PRICE now! Terms & ConditionsTerms and conditions apply. |
Description
If you want to be in the middle of the action, Vibe Hotel Darwin Waterfront is the place for you. With a choice of 4 spacious function rooms, all with natural lighting, your guests will enjoy state of the art AV technology, modern cuisine and ample parking. Located only minutes from the CBD, let the Darwin Waterfront inspire you with fresh harbour views, lush green scenery and a plethora of...
If you want to be in the middle of the action, Vibe Hotel Darwin Waterfront is the place for you. With a choice of 4 spacious function rooms, all with natural lighting, your guests will enjoy state of the art AV technology, modern cuisine and ample parking. Located only minutes from the CBD, let the Darwin Waterfront inspire you with fresh harbour views, lush green scenery and a plethora of entertainment and dining options. If travelling from abroad, take advantage of the 120 rooms and then relax by the pool with a beverage of your choice. With a location as perfect as this - why not bring your conference to the Waterfront?
Features & Facilities
Facilities
Air Conditioning
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Audio Visual Equipments
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Business Centre
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Ceremony On Site
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Disability Access
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Internet Access
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Wifi Access
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Outdoor Area
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Parking Available
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Printing Services
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Open 24 Hours
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Near Public Transport
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Easy Parking
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Ocean Views
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Open Plan Space
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Waterfront Views
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Event Guidelines
Birthday Party Milestones
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Underaged Birthday Parties
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Underage Events
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Third Party AV Companies
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Alcoholic Events
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BYO Food/Drink
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DIY Theming
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21st/18th Parties
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Outside Catering
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Wedding
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Catering Options
Bar Tab
Private Bar
Gluten Free
Vegetarian / Vegan
Indian
Halal
BBQ
Liquor Licence
Mobile Bar
Restaurant On Site
Kitchen Facilities For Use
Event Rooms
Mauna Loa
Max 50 people
Neptuna
Max 55 people
Mavie
Max 50 people
Zealandia
Max 50 people
Neptuna + Mavie
Max 100 people
Event Room Layouts
Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Mauna Loa
55.2m²
50
22
20
26
20
36
50
20
Neptuna
55m²
50
22
20
30
20
36
50
20
Mavie
57.7m²
50
22
20
30
20
36
50
20
Zealandia
57.6m²
50
20
25
30
24
36
50
24
Neptuna + Mavie
112.7m²
100
50
36
64
36
80
100
36
Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Mauna Loa55.2m²
50
22
20
26
20
36
50
20
Neptuna55m²
50
22
20
30
20
36
50
20
Mavie57.7m²
50
22
20
30
20
36
50
20
Zealandia57.6m²
50
20
25
30
24
36
50
24
Neptuna + Mavie112.7m²
100
50
36
64
36
80
100
36
Accommodation
Vibe Guest Room King or Twin
80 Rooms
2 Adults
Vibe Guest Room King or Twin
Room Facilities:
• Telephone with Voicemail Facilities
• Electronic Security Lock and Peephole
• In-room Safe
• Hair Dryer
• Shower only
• Iron and Ironing Board
• Individual Climate Control Air-conditioning
• Work Desk with Lamp
• Tea & Coffee Facilities
• TV- Flat Screen with Radio and Cable TV
• In-room Movies (fees apply)
• Mini Bar - In-room (fees apply)
Accommodation rooms are subject to availability and are not booked until you receive confirmation from the Hotel.
Additional Fees*
80 Rooms
2 Adults
Vibe Aqua View Room King...
40 Rooms
2 Adults
Vibe Aqua View Room King or Twin
Room Facilities:
• Aqua View
• Telephone with Voicemail Facilities
• Electronic Security Lock and Peephole
• In-room Safe
• Hair Dryer
• Shower only
• Iron and Ironing Board
• Individual Climate Control Air-conditioning
• Work Desk with Lamp
• Tea & Coffee Facilities
• TV- Flat Screen with Radio and Cable TV
• TV- Hearing Impaired
• In-room Movies (fees apply)
• Mini Bar - In-room (fees apply)
Accommodation rooms are subject to availability and are not booked until you receive confirmation from the Hotel.
Additional Fees*
40 Rooms
2 Adults
Adina Studio Apartment -...
35 Rooms
2 Adults
Adina Studio Apartment...
60 Rooms
2 Adults
Packages
9 to 5 Day Delegate Package (Buffet Lunch)
Includes arrival tea and Nespresso coffee, morning tea, buffet lunch and afternoon tea, 1 flip chart, 1 whiteboard, 1 projector screen, and room hire (minimum 15 guests)
$70
per person
9 to 5 Day Delegate Package (Working Lunch)
Includes arrival tea and Nespresso coffee, morning tea, working lunch and afternoon tea, 1 flip chart, 1 whiteboard, 1 projector screen, and room hire (minimum 15 guests)
$65
per person
Christmas Party Dinner Package
Celebrate the season with a dinner fit for a king Read more
Celebrate the season with a dinner fit for a king. You'll receive the following
to make your event all the more festive:
- 2 hour beverage package
- Complimentary room hire for over 40 guests
- Christmas decorations
- PLUS - 1 nights accommodation voucher for prizes!
$90
per person
Vibe Wedding Package
Perfectly located on Darwin's vibrant waterfront, overlooking picturesque waterways this package includes venue hire, 2 course alternate drop dinner, 4 hour beverage package and 1 nights accommodation for the Bride and Groom Read more
Perfectly located on Darwin’s vibrant waterfront, overlooking picturesque waterways and within walking distance to world-class attractions, Vibe Hotel Darwin Waterfront is an ideal wedding venue.
This Darwin hotel specialises in intimate weddings amidst tropical surroundings. Our packages range from informal soirees with family and friends through to formal receptions.
Packages Includes:
- Venue hire including clothed tables, cake table, present table and skirted bridal table
- Chair covers with your choice of coloured sash
- Table centre pieces
- Dance Floor
- 2 course alternate drop menu
- 4 hour beverage package
- Printed menus
- Overnight accommodation including a buffet breakfast and a late check out at 1pm for the Bride and Groom
Minimum 50 guests
$129
per person
Waterfront Wedding Package
Perfectly located on Darwin's vibrant waterfront, overlooking picturesque waterways this package includes venue hire, 2 course alternate drop dinner, 4 hour beverage package and 1 nights accommodation for the Bride and Groom Read more
Perfectly located on Darwin’s vibrant waterfront, overlooking picturesque waterways and within walking distance to world-class attractions, Vibe Hotel Darwin Waterfront is an ideal wedding venue.
This Darwin hotel specialises in intimate weddings amidst tropical surroundings. Our packages range from informal soirees with family and friends through to formal receptions.
Package Includes:
- Venue hire including clothed tables, cake table, present table and a skirted bridal table
- Chair covers with your choise of coloured sash
- Dance Floor
- Table centre pieces
- 3 course alternate drop menu
- 4 hour beverage package
- Printed menus
- Overnight accommodation including a buffet breakfast and late check out at 1pm for the Bride and Groom
Minimum 50 guests
$139
per person
Build your own Wedding Package
Perfectly located on Darwin's vibrant waterfront, overlooking picturesque waterways "build your own package" allows you to tailor your wedding package to your individual needs. Read more
Perfectly located on Darwin’s vibrant waterfront, overlooking picturesque waterways and within walking distance to world-class attractions, Vibe Hotel Darwin Waterfront is an ideal wedding venue.
This Darwin hotel specialises in intimate weddings amidst tropical surroundings. Our packages range from informal soirees with family and friends through to formal receptions.
Package Includes:
- Venue hire including clothed tables, cake table, present table and skirted bridal table
- Chair covers with your choice of coloured sash
- Dance Floor
- Printed menus
- Overnight accommodation including a buffet breakfast and late check out at 1pm for the Bride and Groo.
Your choice of:
- Buffet, set or alternate drop menu
- Beverage package
$0
per person
Morning Half Day Package
Includes Nespresso coffee and tea on arrival, morning tea and lunch. Room hire fees apply when numbers fall below 15 delegates.
$58
per person
Afternoon Half Day Package
Includes Nespresso coffee and tea on arrival, lunch and afternoon tea. Room hire fees apply when numbers fall below 15 delegates.
$58
per person
Christmas Seafood Buffet
Seafood Christmas Buffet - Includes a Christmas Themed Venue Hire, Hot and Cold Seafood Buffet with Deserts to follow. PLUS 1 nights accommodation in The Vibe Hotel to use for a prize. (Minimum Attending 25)
$99
per person
Territorian Day Delegate Package
FROM $55* PER PERSON Includes bonus extras: • Free data projector when booking a day delegate package of 15 people or more • Special residential accommodation from $99.00 per night
$55
per person
Christ
Celebrate the season with a dinner fit for a king Read more
You’ll receive the following to make your event all the more festive:
- 2 hour beverage package
- Complimentary room hire for over 40 guests
- Christmas decorations
- 1 nights accommodation voucher for prize give away
$100
per person
Christmas
Celebrate the season with a buffet dinner fit for a king Read more
You’ll receive the following to make your event all the more festive:
- 2 hour beverage package
- Accomodation Certificates for Prizes
- Christmas decorations
- 1 accommodation voucher for giveaway
$90
per person
Christmas
Celebrate the season in style with hot and cold canapes and beverages. Read more
You’ll receive the following to make your event all the more festive:
- 2 hour beverage package
- Complimentary room hire for over 40 guests
- Christmas decorations
- 1 nights accommodation voucher
Why not stay with us!
Accommodation for Christmas Party Guests starting from $90 per night in the Vibe Hotel Darwin Waterfront.
$50
per person
9 to 5 Day Delegate Package (Buffet Lunch)
Includes arrival tea and Nespresso coffee, morning tea, buffet lunch and afternoon tea, 1 flip chart, 1 whiteboard, 1 projector screen, and room hire (minimum 15 guests)
$70
per person
9 to 5 Day Delegate Package (Working Lunch)
Includes arrival tea and Nespresso coffee, morning tea, working lunch and afternoon tea, 1 flip chart, 1 whiteboard, 1 projector screen, and room hire (minimum 15 guests)
$65
per person
Morning Half Day Package
Includes Nespresso coffee and tea on arrival, morning tea and lunch. Room hire fees apply when numbers fall below 15 delegates.
$58
per person
Afternoon Half Day Package
Includes Nespresso coffee and tea on arrival, lunch and afternoon tea. Room hire fees apply when numbers fall below 15 delegates.
$58
per person
Territorian Day Delegate Package
FROM $55* PER PERSON Includes bonus extras: • Free data projector when booking a day delegate package of 15 people or more • Special residential accommodation from $99.00 per night
$55
per person
9 to 5 Day Delegate Package (Buffet Lunch)
Includes arrival tea and Nespresso coffee, morning tea, buffet lunch and afternoon tea, 1 flip chart, 1 whiteboard, 1 projector screen, and room hire (minimum 15 guests)
$70
per person
9 to 5 Day Delegate Package (Working Lunch)
Includes arrival tea and Nespresso coffee, morning tea, working lunch and afternoon tea, 1 flip chart, 1 whiteboard, 1 projector screen, and room hire (minimum 15 guests)
$65
per person
Morning Half Day Package
Includes Nespresso coffee and tea on arrival, morning tea and lunch. Room hire fees apply when numbers fall below 15 delegates.
$58
per person
Afternoon Half Day Package
Includes Nespresso coffee and tea on arrival, lunch and afternoon tea. Room hire fees apply when numbers fall below 15 delegates.
$58
per person
Christmas Seafood Buffet
Seafood Christmas Buffet - Includes a Christmas Themed Venue Hire, Hot and Cold Seafood Buffet with Deserts to follow. PLUS 1 nights accommodation in The Vibe Hotel to use for a prize. (Minimum Attending 25)
$99
per person
9 to 5 Day Delegate Package (Buffet Lunch)
Includes arrival tea and Nespresso coffee, morning tea, buffet lunch and afternoon tea, 1 flip chart, 1 whiteboard, 1 projector screen, and room hire (minimum 15 guests)
$70
per person
9 to 5 Day Delegate Package (Working Lunch)
Includes arrival tea and Nespresso coffee, morning tea, working lunch and afternoon tea, 1 flip chart, 1 whiteboard, 1 projector screen, and room hire (minimum 15 guests)
$65
per person
Morning Half Day Package
Includes Nespresso coffee and tea on arrival, morning tea and lunch. Room hire fees apply when numbers fall below 15 delegates.
$58
per person
Afternoon Half Day Package
Includes Nespresso coffee and tea on arrival, lunch and afternoon tea. Room hire fees apply when numbers fall below 15 delegates.
$58
per person
Vibe Wedding Package
Perfectly located on Darwin's vibrant waterfront, overlooking picturesque waterways this package includes venue hire, 2 course alternate drop dinner, 4 hour beverage package and 1 nights accommodation for the Bride and Groom Read more
Perfectly located on Darwin’s vibrant waterfront, overlooking picturesque waterways and within walking distance to world-class attractions, Vibe Hotel Darwin Waterfront is an ideal wedding venue.
This Darwin hotel specialises in intimate weddings amidst tropical surroundings. Our packages range from informal soirees with family and friends through to formal receptions.
Packages Includes:
- Venue hire including clothed tables, cake table, present table and skirted bridal table
- Chair covers with your choice of coloured sash
- Table centre pieces
- Dance Floor
- 2 course alternate drop menu
- 4 hour beverage package
- Printed menus
- Overnight accommodation including a buffet breakfast and a late check out at 1pm for the Bride and Groom
Minimum 50 guests
$129
per person
Waterfront Wedding Package
Perfectly located on Darwin's vibrant waterfront, overlooking picturesque waterways this package includes venue hire, 2 course alternate drop dinner, 4 hour beverage package and 1 nights accommodation for the Bride and Groom Read more
Perfectly located on Darwin’s vibrant waterfront, overlooking picturesque waterways and within walking distance to world-class attractions, Vibe Hotel Darwin Waterfront is an ideal wedding venue.
This Darwin hotel specialises in intimate weddings amidst tropical surroundings. Our packages range from informal soirees with family and friends through to formal receptions.
Package Includes:
- Venue hire including clothed tables, cake table, present table and a skirted bridal table
- Chair covers with your choise of coloured sash
- Dance Floor
- Table centre pieces
- 3 course alternate drop menu
- 4 hour beverage package
- Printed menus
- Overnight accommodation including a buffet breakfast and late check out at 1pm for the Bride and Groom
Minimum 50 guests
$139
per person
Build your own Wedding Package
Perfectly located on Darwin's vibrant waterfront, overlooking picturesque waterways "build your own package" allows you to tailor your wedding package to your individual needs. Read more
Perfectly located on Darwin’s vibrant waterfront, overlooking picturesque waterways and within walking distance to world-class attractions, Vibe Hotel Darwin Waterfront is an ideal wedding venue.
This Darwin hotel specialises in intimate weddings amidst tropical surroundings. Our packages range from informal soirees with family and friends through to formal receptions.
Package Includes:
- Venue hire including clothed tables, cake table, present table and skirted bridal table
- Chair covers with your choice of coloured sash
- Dance Floor
- Printed menus
- Overnight accommodation including a buffet breakfast and late check out at 1pm for the Bride and Groo.
Your choice of:
- Buffet, set or alternate drop menu
- Beverage package
$0
per person
Menus
Menus
Breakfast Options
Breakfast selection - served as table top buffet View Items
$23.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Chef's Mini Breakfast Option | ||
| Warm croissant with ham, cheese and tomato | ||
| Bircher muesli | ||
| Fruit yoghurt | ||
| Fresh orange juice | ||
| Nespresso Coffee and Specialty Teas | ||
| Whole and trim milk (soya milk available on request) |
Aussie Breakfast Options
Selection of continental and hot buffet breakfast with Orange Juice , Nespresso Coffee and teas. View Items
$30.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Continental Option: Assorted bread for toasting | ||
| Continental Option: seasonal fruit platter | ||
| Continental Option: Natural and fruit yoghurt | ||
| Continental Option: Selection of cereals and muesli | ||
| Continental Option: Selection of muffins, Danish pastries, croissant | ||
| Continental Option: Australian preserve honey and butter | ||
| Hot Option: Crispy Bacon | ||
| Hot Option: Breakfast sausage | ||
| Hot Option: Grilled tomato | ||
| Hot Option: Scrambled egg | ||
| Hot Option: Baked Beans | ||
| Hot Option: Hash Browns | ||
| Nespresso Coffee and Specialty Teas | ||
| Fresh orange juice | ||
| Whole and trim milk (soya milk available on request) |
Corporate Breakfast with a touch of class
Hot plated breakfast with a continental breakfast selection with Coffee, Tea and fresh orange juice View Items
$35.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Cold Selection: Slice fruit selection with yoghurt and summer berries (V) (GF) | ||
| Cold Selection: Selection of cereal’s with fruit compotes and Bircher muesli (V) | ||
| Cold Selection : Danish pastries, croissants and fruit filled muffins (V) | ||
| Cold Selection: Warm breakfast rolls with preserves and honey | ||
| Plated Option: Eggs Benedict- poached egg, toasted English muffin, ham with hollandaise sauce, hash brown , baby spinach and roasted vine tomato | ||
| Plated Option: Scrambled fresh egg with grilled continental sausage, crispy bacon, hash brown, sautéed mushroom and roasted vine tomato | ||
| Plated Option: Our own pancake served with maple syrup, berry compote, cinnamon sugar and the all-time favourites of banana and bacon. | ||
| Nespresso Coffee and Specialty Teas | ||
| Fresh orange juice | ||
| Whole and trim milk (soya milk available on request) |
Canapes
Breakfast Canape options View Items
$28.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Mini pancakes with berry compote | Yes | |
| Mini Bacon, egg and cheese muffin | Yes | |
| English breakfast on a stick | Yes | |
| Fruit smoothie shots | Yes | |
| Mini ham and cheese croissant | Yes | |
| Assorted sweet Danishes | Yes | |
| Fruit skewers | Yes |
Menus
All day Coffee and Tea
Nespresso coffee and specialty teas served all day View Items
$10.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Nespresso coffee and specialty teas |
Arrival Tea and Coffee
Nespresso coffee served with specialty teas View Items
$6.00
per person
2 to 100 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| Nespresso coffee and specialty teas |
Morning Tea Option
A selection of one of our tasty morning snacks with a sliced tropical fruit platter and Nespresso coffee and specialty teas. View Items
$12.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Ham and cheese croissant | Yes | $9.00 |
| Scones with jam and Chantilly cream (V) | Yes | $9.00 |
| Mixed danish pastries (V) | Yes | $9.00 |
| Assortment of mini muffins (V) | Yes | $9.00 |
| Fruit tartlets with berries and custard (V) | Yes | $9.00 |
| Sausage rolls with tomato sauce | Yes | $9.00 |
| Hot Option: Spanakopita with Greek cheese and young spinach | Yes | $9.00 |
| American style chocolate brownies (GF) | Yes | $9.00 |
| Assorted mini cakes (V) | Yes | $9.00 |
| Assorted cookies | Yes | $9.00 |
| Vegetable crudités and dips (V) | Yes | $9.00 |
| Gluten free friands (GF) | Yes | $9.00 |
| Assorted mini pizza (including a vegetarian option) | Yes | $9.00 |
| Nespresso Coffee and Specialty Teas | ||
| Sliced seasonal fruit platter |
Menus
Plated menu - 2 Course Christmas set menu
Plated 2 course set menu with a selection of your Christmas favourites View Items
$55.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Entree: Italian Style Caprese salad, buffalo mozzarella, vine ripened tomato, black olive paste and sweet basil salad (GF) | ||
| Entree - Festive ham and cheese croquettes with bush tomato relish, herb puree and a crispy salad | ||
| Entree - Seafood ceviche of mussels, squid and prawns in a light coconut milk dressing and orange zest | ||
| Entree - Maple and pomegranate glazed chicken, rocket and almond salad | ||
| Entree - Charcuterie plate, prosciutto, smoked shaved ham and mild Bavarian salami with pickled vegetables and fruit relish | ||
| Mains - Roasted loin of pork fillet with cream cheese, apricot and chestnuts with glazed green beans and turned potato served with a sage and maple jus | ||
| Mains - Chicken breast supreme with roasted purple beet, tomato confit, garlic mach potato and a balsamic reduction | ||
| Mains - Herb crusted Barramundi fillet with steamed Asian vegetables, fresh tomato relish, pumpkin puree and salsa verde | ||
| Mains - Slow roast turkey breast with traditional stuffing, Brussles sprout, cranberry and a natural gravy | ||
| Mains - Pomegranate glazed lamb rump with festive root vegetables in a mint gravy | ||
| Dessert: Chocolate lava cake | ||
| Dessert - Lemon and lime torte with Chantilly cream and a strawberry and mint salsa | ||
| Dessert - Traditional pavlova garnished with a wild berry coulis | ||
| Dessert - Red velvet cake with chocolate sauce and a festive compote | ||
| Dessert - Tropical sliced fruit set on fruit consomme and lemon sorbet |
Plated menu - 3 Course Christmas set menu
Plated 3 course set menu with a selection of your Christmas favourites View Items
$65.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Entree: Italian Style Caprese salad, buffalo mozzarella, vine ripened tomato, black olive paste and sweet basil salad (GF) | ||
| Entree - Festive ham and cheese croquettes with bush tomato relish, herb puree and a crispy salad | ||
| Entree - Seafood ceviche of mussels, squid and prawns in a light coconut milk dressing and orange zest | ||
| Entree - Maple and pomegranate glazed chicken, rocket and almond salad | ||
| Entree - Charcuterie plate, prosciutto, smoked shaved ham and mild Bavarian salami with pickled vegetables and fruit relish | ||
| Mains - Roasted loin of pork fillet with cream cheese, apricot and chestnuts with glazed green beans and turned potato served with a sage and maple jus | ||
| Mains - Chicken breast supreme with roasted purple beet, tomato confit, garlic mach potato and a balsamic reduction | ||
| Mains - Herb crusted Barramundi fillet with steamed Asian vegetables, fresh tomato relish, pumpkin puree and salsa verde | ||
| Mains - Slow roast turkey breast with traditional stuffing, Brussles sprout, cranberry and a natural gravy | ||
| Mains - Pomegranate glazed lamb rump with festive root vegetables in a mint gravy | ||
| Dessert: Chocolate lava cake | ||
| Dessert - Lemon and lime torte with Chantilly cream and a strawberry and mint salsa | ||
| Dessert - Traditional pavlova garnished with a wild berry coulis | ||
| Dessert - Red velvet cake with chocolate sauce and a festive compote | ||
| Dessert - Tropical sliced fruit set on fruit consomme and lemon sorbet |
Plated menu - 2 Course Christmas alternate menu
Plated Mmenu including 2 options served alternatively for 2 courses View Items
$60.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Entree: Italian Style Caprese salad, buffalo mozzarella, vine ripened tomato, black olive paste and sweet basil salad (GF) | ||
| Entree - Festive ham and cheese croquettes with bush tomato relish, herb puree and a crispy salad | ||
| Entree - Seafood ceviche of mussels, squid and prawns in a light coconut milk dressing and orange zest | ||
| Entree - Maple and pomegranate glazed chicken, rocket and almond salad | ||
| Entree - Charcuterie plate, prosciutto, smoked shaved ham and mild Bavarian salami with pickled vegetables and fruit relish | ||
| Mains - Roasted loin of pork fillet with cream cheese, apricot and chestnuts with glazed green beans and turned potato served with a sage and maple jus | ||
| Mains - Chicken breast supreme with roasted purple beet, tomato confit, garlic mach potato and a balsamic reduction | ||
| Mains - Herb crusted Barramundi fillet with steamed Asian vegetables, fresh tomato relish, pumpkin puree and salsa verde | ||
| Mains - Slow roast turkey breast with traditional stuffing, Brussles sprout, cranberry and a natural gravy | ||
| Mains - Pomegranate glazed lamb rump with festive root vegetables in a mint gravy | ||
| Dessert: Chocolate lava cake | ||
| Dessert - Lemon and lime torte with Chantilly cream and a strawberry and mint salsa | ||
| Dessert - Traditional pavlova garnished with a wild berry coulis | ||
| Dessert - Red velvet cake with chocolate sauce and a festive compote | ||
| Dessert - Tropical sliced fruit set on fruit consomme and lemon sorbet |
Plated menu - 3 Course Christmas alternate menu
Plated Mmenu including 2 options served alternatively for 3 courses View Items
$70.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Entree: Italian Style Caprese salad, buffalo mozzarella, vine ripened tomato, black olive paste and sweet basil salad (GF) | Yes | |
| Entree - Festive ham and cheese croquettes with bush tomato relish, herb puree and a crispy salad | Yes | |
| Entree - Seafood ceviche of mussels, squid and prawns in a light coconut milk dressing and orange zest | Yes | |
| Entree - Maple and pomegranate glazed chicken, rocket and almond salad | Yes | |
| Entree - Charcuterie plate, prosciutto, smoked shaved ham and mild Bavarian salami with pickled vegetables and fruit relish | Yes | |
| Mains - Roasted loin of pork fillet with cream cheese, apricot and chestnuts with glazed green beans and turned potato served with a sage and maple jus | Yes | |
| Mains - Chicken breast supreme with roasted purple beet, tomato confit, garlic mach potato and a balsamic reduction | Yes | |
| Mains - Herb crusted Barramundi fillet with steamed Asian vegetables, fresh tomato relish, pumpkin puree and salsa verde | Yes | |
| Mains - Slow roast turkey breast with traditional stuffing, Brussles sprout, cranberry and a natural gravy | Yes | |
| Mains - Pomegranate glazed lamb rump with festive root vegetables in a mint gravy | Yes | |
| Dessert: Chocolate lava cake | Yes | |
| Dessert - Lemon and lime torte with Chantilly cream and a strawberry and mint salsa | Yes | |
| Dessert - Traditional pavlova garnished with a wild berry coulis | Yes | |
| Dessert - Red velvet cake with chocolate sauce and a festive compote | Yes | |
| Dessert - Tropical sliced fruit set on fruit consomme and lemon sorbet | Yes |
Christmas Buffet
A selection of your Christmas themed favourites View Items
$55.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Curve Vegetarian style soup of the day with croutons, shaved parmesan and artisan bread with butter | ||
| Assortment of deli meats, cheese and marinated vegetables for a elegant appetizer | ||
| Waldorf salad, crunchy red apple dressed in homemade mayonnaise, accompanied with fresh celery and walnuts (GF/V) | ||
| Crunchy cucumber salad dressed with a yoghurt and dill (GF/V) | ||
| Fresh tomato and mozzerella cheese salad with fresh basil, balsamic glaze, extra virgin olive oil, flaky salt and basil pesto (GF / V) | ||
| Hot Station | ||
| Chefs Carving Station | ||
| Dessert: Sticky date pudding with caramel sauce | ||
| Mini pavlova (V) | ||
| Trifle with cream, mousse and sponge cake | ||
| Seasonal fruit salad | ||
| Nespresso coffee and specialty teas |
Christmas Seafood Buffet
A selection of your Christmas themed favourites View Items
$70.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Curve Vegetarian style soup of the day with croutons, shaved parmesan and artisan bread with butter | ||
| South Australian oysters with lemon wedges and condiments | ||
| Assortment of deli meats, cheese and marinated vegetables for a elegant appetizer | ||
| Waldorf salad, crunchy red apple dressed in homemade mayonnaise, accompanied with fresh celery and walnuts (GF/V) | ||
| Fresh tomato and mozzerella cheese salad with fresh basil, balsamic glaze, extra virgin olive oil, flaky salt and basil pesto (GF / V) | ||
| Hot Station | ||
| Chilled whole prawns | ||
| Blue swimmer crab | ||
| Homemade coleslaw | ||
| Chefs Carving Station | ||
| Dessert: Sticky date pudding with caramel sauce | ||
| Mini pavlova (V) | ||
| Trifle with cream, mousse and sponge cake | ||
| Seasonal fruit salad | ||
| Nespresso coffee and specialty teas | ||
| Rice | ||
| Christmas fruit tartlets | ||
| Chef's selection of mini cakes and individual desserts | ||
| Sliced tropical fruit platter (V,GF,DF) | ||
| Warm plum pudding with brandy custard | ||
| Selection of fine cheeses, crackers, nuts and festive dried fruits |
Morning Tea Option
Including a chef's selection of gourmet wraps and baguettes filled with different meats, salads, and dressings, one warm item, one dessert item and a sliced tropical fruit platter. View Items
$25.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Chef's selection of gourmet wraps and baguettes filled with different meats, salads and dressings | ||
| Hot Option: Crumbed Cajun spice chicken fillets with mango mayonnaise | Yes | |
| Hot Option: Mozzarella arancini balls (V) | Yes | |
| Hot Option: Assortment of pizza (vegetarian option available) | Yes | |
| Salad Option: Garden salad with French dressing (GF,DF,V) | Yes | |
| Salad Option: Potato salad tossed in mayonnaise, chive and seeded mustard | Yes | |
| Salad Option: Chicken Caesar salad | Yes | |
| Salad Option: Asian style coleslaw (GF,DF,V) | Yes | |
| Salad Options: Greek salad with cucumber, tomato, onion, olives, feta, oregano and olive oil (GF,V) | Yes | |
| Salad Option: Roasted pumpkin caramelized onion, rocket and balsamic glaze (GF,DF,V) | Yes | |
| Hot Option: Array of quiches (vegetarian option available) | Yes | |
| Hot Option: Assorted satay skewers | Yes | |
| Hot Option: Chef's selection of sliders (vegetarian option available) | Yes | |
| Hot Option: Spanakopita with Greek cheese and young spinach | Yes | |
| Dessert Option: Chocolate mousse with Chantilly cream (V) | Yes | |
| Dessert Option: Assortment of mini eclairs and profiteroles | Yes | |
| Individual pavlova (V) | Yes | |
| Dessert Option: Sliced mini cakes | Yes | |
| Dessert Option: Seasonal fruit platter (GF,DF,LF) | ||
| Nespresso coffee and specialty teas | ||
| Soft drink and fruit juice |
Working Lunch Option
Includes a chef's selection of gourmet wraps and baguettes filled with different meats, salads and dressings and a sliced tropical fruit platter, along with your choice of 1 salad, 1 warm item and 1 dessert. View Items
$30.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Salad Option: Garden salad with French dressing (GF,DF,V) | Yes | |
| Salad Option: Asian style coleslaw (GF,DF,V) | Yes | |
| Salad Option: Potato salad tossed in mayonnaise, chive and seeded mustard | Yes | |
| Salad Options: Greek salad with cucumber, tomato, onion, olives, feta, oregano and olive oil (GF,V) | Yes | |
| Salad Option: Roasted pumpkin caramelized onion, rocket and balsamic glaze (GF,DF,V) | Yes | |
| Salad Option: Chicken Caesar salad | Yes | |
| Hot Option: Crumbed Cajun spice chicken fillets with mango mayonnaise | Yes | |
| Hot Option: Mozzarella arancini balls (V) | Yes | |
| Hot Option: Chef's selection of sliders (vegetarian option available) | Yes | |
| Hot Option: Assortment of pizza (vegetarian option available) | Yes | |
| Hot Option: Assorted satay skewers | Yes | |
| Hot Option: Spanakopita with Greek cheese and young spinach | Yes | |
| Hot Option: Array of quiches (vegetarian option available) | Yes | |
| Dessert Option: Sliced mini cakes | Yes | |
| Individual pavlova (V) | Yes | |
| Dessert Option: Chocolate mousse with Chantilly cream (V) | Yes | |
| Dessert Option: Assortment of mini eclairs and profiteroles | Yes | |
| Dessert Option: Tiramisu | Yes | |
| Dessert Option: Seasonal fruit platter (GF,DF,LF) | ||
| Soft drink and fruit juice | ||
| Nespresso Coffee and Specialty Teas |
Grab and go lunch
The grab and go lunch packs include cutlery, napkins, 1 x muesli bar, 1 x fruit juice and 1 x bottled water along with your choice of baguette or wrap, 1 sweet item and 1 fruit. View Items
$27.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Salami, capsicum dip, mesculin, tomato slice and cheddar cheese wrap | Yes | |
| Salami, capsicum dip, mesculin, tomato slice and cheddar cheese baguette | Yes | |
| Smoked ham, cheddar cheese, tomato slice, mesculin and tomato relish wrap | Yes | |
| Smoked ham, cheddar cheese, tomato slice, mesculin and tomato relish baguette | Yes | |
| Grilled chicken, avocado, fresh tomato, cheddar cheese and mesculin wrap | Yes | |
| Grilled chicken, avocado, fresh tomato, cheddar cheese and mesculin baguette | Yes | |
| The vego: avocado, sundried tomato, pesto, cheddar cheese and rocket wrap | Yes | |
| The vego: avocado, sundried tomato, pesto, cheddar cheese and rocket baguette | Yes | |
| Homemade banana bread | Yes | |
| Chef's selection of muffins | Yes | |
| Chef's selection of cookies | Yes | |
| Chef's selection of Danish pastries | Yes | |
| American style chocolate brownies dusted with icing sugar | Yes | |
| Seasonal whole fruit (1pc) | Yes | |
| Mini fruit salad | Yes | |
| Muesli bar | ||
| Fruit Juice | ||
| Bottled water |
Buffet Lunch
Buffet Lunch Option 1 View Items
$35.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Crusty bread rolls | ||
| Green Salad (V,GF,DF) | ||
| Beetroot and feta tossed salad with baby spinach and balsamic glaze (V,GF) | ||
| Roast beef with gravy (DF) | ||
| Battered fish with lemon and tartare sauce | ||
| Vegetable lasagne | ||
| Steamed seasonal vegetables (GF,DF) | ||
| Garlic and herb roast potatoes (V,DF) | ||
| Chef's selection of mini cakes (V) | ||
| Sliced tropical fruit platter (V,GF,DF) | ||
| Nespresso coffee and specialty teas | ||
| Soft drink and fruit juice |
Buffet Lunch
Buffet Lunch Option 2 View Items
$35.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Crusty bread rolls | ||
| Mixed Mesclun Salad (V,GF,DF) | ||
| Greek salad (V) | ||
| Spinach and ricotta ravioli in Napoli sauce | ||
| Beef stroganoff | ||
| Asian infused baked reef fish (DF) | ||
| Rice | ||
| Roasted root vegetables (V,GF,DF) | ||
| Individual pavlova (V) | ||
| Sliced tropical fruit platter (V,GF,DF) | ||
| Nespresso coffee and specialty teas | ||
| Soft drink and fruit juice |
Buffet Lunch
Buffet Lunch Option 3 View Items
$35.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Crusty bread rolls | ||
| Green Salad (V,GF,DF) | ||
| Asian style coleslaw (V,GF,DF) | ||
| Thai green chicken curry (DF) | ||
| Asian infused baked reef fish (DF) | ||
| Stir fried vegetarian noodles | ||
| Sauteed Asian greens (DF,V) | ||
| Rice | ||
| Dessert: Sticky date pudding with caramel sauce | ||
| Sliced tropical fruit platter (V,GF,DF) | ||
| Nespresso coffee and specialty teas | ||
| Soft drink and fruit juice |
Beverages
Vibe Style Beverage Packages
Standard beverage package View Items
$30.00
per hour per person
min 1 hour
| Items | Is Optional? | Additional Price |
|---|---|---|
| Juices - Orange, pineapple, apple, tomato, grapefruit | Yes | |
| Softdrinks - Pepsi, Pepsi Max, Lemonade, Solo, Soda Water, Tonic Water, Ginger Ale | Yes | |
| Carlton Draught | Yes | |
| Carlton Dry | Yes | |
| Carlton Mid | Yes | |
| Cascade Premium Light | Yes | |
| Chain of Fire SBS | Yes | |
| Chain of Fire Sparkling | Yes | |
| Chain of Fire Pinot Noir | Yes |
Vibe Upstyle Beverage Package
A selection of different beers, red and white wines, ciders, soft drink and fruit juice View Items
$36.00
per hour per person
min 1 hour
| Items | Is Optional? | Additional Price |
|---|---|---|
| Softdrinks - Pepsi, Pepsi Max, Lemonade, Solo, Soda Water, Tonic Water, Ginger Ale | ||
| Juices - Orange, pineapple, apple, tomato, grapefruit | ||
| Ad Hoc Wallflower Riesling | ||
| Ara Single Estate Pinot Gris | ||
| Carlton Draught | ||
| Carlton Dry | ||
| Carlton Mid | ||
| Cascade Premium Light | ||
| Chain of Fire Pinot Noir | ||
| Chain of Fire SBS | ||
| Chain of Fire Sparkling | ||
| Corona | ||
| Crown Lager | ||
| Fat Yak | ||
| Fiore Moscato | ||
| Great Northern | ||
| Luna Rosa Rosado | ||
| Montrose Chardonnay | ||
| Peroni Nastro | ||
| Pure Blonde | ||
| Robert Oatley Signature Cab Sauv | ||
| Rymill The Yearling Shiraz | ||
| Somersby Pear Cider | ||
| Stella Artois | ||
| Strongbow Apple Cider | ||
| Veuve Tailhan Blanc de Blanc | ||
| Victoria Bitter | ||
| Wild Oats Merlot |
Menus
Afternoon Tea Option
A selection of one of our tasty afternoon snacks with a sliced tropical fruit platter and Nespresso coffee and specialty teas. View Items
$12.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Ham and cheese croissant | Yes | $9.00 |
| Scones with jam and Chantilly cream (V) | Yes | $9.00 |
| Assortment of mini muffins (V) | Yes | $9.00 |
| Mixed danish pastries (V) | Yes | $9.00 |
| Fruit tartlets with berries and custard (V) | Yes | $9.00 |
| Sausage rolls with tomato sauce | Yes | $9.00 |
| Hot Option: Spanakopita with Greek cheese and young spinach | Yes | $9.00 |
| American style chocolate brownies (GF) | Yes | $9.00 |
| Assorted mini cakes | Yes | $9.00 |
| Assorted cookies | Yes | $9.00 |
| Vegetable crudités and dips (V) | Yes | $9.00 |
| Gluten free friands (GF) | Yes | $9.00 |
| Assorted mini pizza (including a vegetarian option) | Yes | $9.00 |
| Nespresso Coffee and Specialty Teas | ||
| Sliced seasonal fruit platter |
Menus
Plated menu - 2 Course Christmas set menu
Plated 2 course set menu with a selection of your Christmas favourites View Items
$55.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Entree: Italian Style Caprese salad, buffalo mozzarella, vine ripened tomato, black olive paste and sweet basil salad (GF) | Yes | |
| Entree - Festive ham and cheese croquettes with bush tomato relish, herb puree and a crispy salad | Yes | |
| Entree - Seafood ceviche of mussels, squid and prawns in a light coconut milk dressing and orange zest | Yes | |
| Entree - Maple and pomegranate glazed chicken, rocket and almond salad | Yes | |
| Entree - Charcuterie plate, prosciutto, smoked shaved ham and mild Bavarian salami with pickled vegetables and fruit relish | Yes | |
| Mains - Roasted loin of pork fillet with cream cheese, apricot and chestnuts with glazed green beans and turned potato served with a sage and maple jus | Yes | |
| Mains - Chicken breast supreme with roasted purple beet, tomato confit, garlic mach potato and a balsamic reduction | Yes | |
| Mains - Herb crusted Barramundi fillet with steamed Asian vegetables, fresh tomato relish, pumpkin puree and salsa verde | Yes | |
| Mains - Slow roast turkey breast with traditional stuffing, Brussles sprout, cranberry and a natural gravy | Yes | |
| Mains - Pomegranate glazed lamb rump with festive root vegetables in a mint gravy | Yes | |
| Dessert: Chocolate lava cake | Yes | |
| Dessert - Lemon and lime torte with Chantilly cream and a strawberry and mint salsa | Yes | |
| Dessert - Traditional pavlova garnished with a wild berry coulis | Yes | |
| Dessert - Red velvet cake with chocolate sauce and a festive compote | Yes | |
| Dessert - Tropical sliced fruit set on fruit consomme and lemon sorbet | Yes |
Plated menu - 3 Course Christmas set menu
Plated 3 course set menu with a selection of your Christmas favourites View Items
$65.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Entree: Italian Style Caprese salad, buffalo mozzarella, vine ripened tomato, black olive paste and sweet basil salad (GF) | ||
| Entree - Festive ham and cheese croquettes with bush tomato relish, herb puree and a crispy salad | ||
| Entree - Seafood ceviche of mussels, squid and prawns in a light coconut milk dressing and orange zest | ||
| Entree - Maple and pomegranate glazed chicken, rocket and almond salad | ||
| Entree - Charcuterie plate, prosciutto, smoked shaved ham and mild Bavarian salami with pickled vegetables and fruit relish | ||
| Mains - Roasted loin of pork fillet with cream cheese, apricot and chestnuts with glazed green beans and turned potato served with a sage and maple jus | ||
| Mains - Chicken breast supreme with roasted purple beet, tomato confit, garlic mach potato and a balsamic reduction | ||
| Mains - Herb crusted Barramundi fillet with steamed Asian vegetables, fresh tomato relish, pumpkin puree and salsa verde | ||
| Mains - Slow roast turkey breast with traditional stuffing, Brussles sprout, cranberry and a natural gravy | ||
| Mains - Pomegranate glazed lamb rump with festive root vegetables in a mint gravy | ||
| Dessert: Chocolate lava cake | ||
| Dessert - Lemon and lime torte with Chantilly cream and a strawberry and mint salsa | ||
| Dessert - Traditional pavlova garnished with a wild berry coulis | ||
| Dessert - Red velvet cake with chocolate sauce and a festive compote | ||
| Dessert - Tropical sliced fruit set on fruit consomme and lemon sorbet |
Plated menu - 2 Course Christmas alternate menu
Plated Mmenu including 2 options served alternatively for 2 courses View Items
$60.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Entree: Italian Style Caprese salad, buffalo mozzarella, vine ripened tomato, black olive paste and sweet basil salad (GF) | Yes | |
| Entree - Festive ham and cheese croquettes with bush tomato relish, herb puree and a crispy salad | Yes | |
| Entree - Seafood ceviche of mussels, squid and prawns in a light coconut milk dressing and orange zest | Yes | |
| Entree - Maple and pomegranate glazed chicken, rocket and almond salad | Yes | |
| Entree - Charcuterie plate, prosciutto, smoked shaved ham and mild Bavarian salami with pickled vegetables and fruit relish | Yes | |
| Mains - Roasted loin of pork fillet with cream cheese, apricot and chestnuts with glazed green beans and turned potato served with a sage and maple jus | Yes | |
| Mains - Chicken breast supreme with roasted purple beet, tomato confit, garlic mach potato and a balsamic reduction | Yes | |
| Mains - Herb crusted Barramundi fillet with steamed Asian vegetables, fresh tomato relish, pumpkin puree and salsa verde | Yes | |
| Mains - Slow roast turkey breast with traditional stuffing, Brussles sprout, cranberry and a natural gravy | Yes | |
| Mains - Pomegranate glazed lamb rump with festive root vegetables in a mint gravy | Yes | |
| Dessert: Chocolate lava cake | Yes | |
| Dessert - Lemon and lime torte with Chantilly cream and a strawberry and mint salsa | Yes | |
| Dessert - Traditional pavlova garnished with a wild berry coulis | Yes | |
| Dessert - Red velvet cake with chocolate sauce and a festive compote | Yes | |
| Dessert - Tropical sliced fruit set on fruit consomme and lemon sorbet | Yes |
Plated menu - 3 Course Christmas alternate menu
Plated Mmenu including 2 options served alternatively for 3 courses View Items
$70.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Entree: Italian Style Caprese salad, buffalo mozzarella, vine ripened tomato, black olive paste and sweet basil salad (GF) | Yes | |
| Entree - Festive ham and cheese croquettes with bush tomato relish, herb puree and a crispy salad | Yes | |
| Entree - Seafood ceviche of mussels, squid and prawns in a light coconut milk dressing and orange zest | Yes | |
| Entree - Maple and pomegranate glazed chicken, rocket and almond salad | Yes | |
| Entree - Charcuterie plate, prosciutto, smoked shaved ham and mild Bavarian salami with pickled vegetables and fruit relish | Yes | |
| Mains - Roasted loin of pork fillet with cream cheese, apricot and chestnuts with glazed green beans and turned potato served with a sage and maple jus | Yes | |
| Mains - Chicken breast supreme with roasted purple beet, tomato confit, garlic mach potato and a balsamic reduction | Yes | |
| Mains - Herb crusted Barramundi fillet with steamed Asian vegetables, fresh tomato relish, pumpkin puree and salsa verde | Yes | |
| Mains - Slow roast turkey breast with traditional stuffing, Brussles sprout, cranberry and a natural gravy | Yes | |
| Mains - Pomegranate glazed lamb rump with festive root vegetables in a mint gravy | Yes | |
| Dessert: Chocolate lava cake | Yes | |
| Dessert - Lemon and lime torte with Chantilly cream and a strawberry and mint salsa | Yes | |
| Dessert - Traditional pavlova garnished with a wild berry coulis | Yes | |
| Dessert - Red velvet cake with chocolate sauce and a festive compote | Yes | |
| Dessert - Tropical sliced fruit set on fruit consomme and lemon sorbet | Yes |
Christmas Buffet
A selection of your Christmas themed favourites View Items
$55.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Curve Vegetarian style soup of the day with croutons, shaved parmesan and artisan bread with butter | ||
| Assortment of deli meats, cheese and marinated vegetables for a elegant appetizer | ||
| Waldorf salad, crunchy red apple dressed in homemade mayonnaise, accompanied with fresh celery and walnuts (GF/V) | ||
| Crunchy cucumber salad dressed with a yoghurt and dill (GF/V) | ||
| Fresh tomato and mozzerella cheese salad with fresh basil, balsamic glaze, extra virgin olive oil, flaky salt and basil pesto (GF / V) | ||
| Hot Station | ||
| Chefs Carving Station | ||
| Dessert: Sticky date pudding with caramel sauce | ||
| Mini pavlova (V) | ||
| Trifle with cream, mousse and sponge cake | ||
| Seasonal fruit salad | ||
| Nespresso coffee and specialty teas | ||
| Rice | ||
| Christmas fruit tartlets | ||
| Chef's selection of mini cakes and individual desserts | ||
| Sliced tropical fruit platter (V,GF,DF) | ||
| Warm plum pudding with brandy custard |
Christmas Seafood Buffet
A selection of your Christmas themed favourites View Items
$70.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Curve Vegetarian style soup of the day with croutons, shaved parmesan and artisan bread with butter | ||
| South Australian oysters with lemon wedges and condiments | ||
| Assortment of deli meats, cheese and marinated vegetables for a elegant appetizer | ||
| Waldorf salad, crunchy red apple dressed in homemade mayonnaise, accompanied with fresh celery and walnuts (GF/V) | ||
| Fresh tomato and mozzerella cheese salad with fresh basil, balsamic glaze, extra virgin olive oil, flaky salt and basil pesto (GF / V) | ||
| Hot Station | ||
| Chilled whole prawns | ||
| Blue swimmer crab | ||
| Homemade coleslaw | ||
| Chefs Carving Station | ||
| Dessert: Sticky date pudding with caramel sauce | ||
| Mini pavlova (V) | ||
| Trifle with cream, mousse and sponge cake | ||
| Seasonal fruit salad | ||
| Nespresso coffee and specialty teas | ||
| Rice | ||
| Christmas fruit tartlets | ||
| Chef's selection of mini cakes and individual desserts | ||
| Sliced tropical fruit platter (V,GF,DF) | ||
| Warm plum pudding with brandy custard | ||
| Selection of fine cheeses, crackers, nuts and festive dried fruits |
Two Course Alternate Drop
Two course alternate choices for Entree and Main or Main and Dessert View Items
$55.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Entree: Classic chicken Caesar Salad, boiled egg, anchovy, parmesan, croutons grilled bacon and garlic mayo | Yes | |
| Entree: Soy, ginger, garlic and maple glazed salmon with sushi rice, toasted sesame seeds, nori, picked vegetables and micro greens (DF) | Yes | |
| Entree: Twice cooked pork belly with cauliflower puree, caramelised pear and Asian sweet jus (DF) | Yes | |
| Entree: Salt and pepper calamari with wasabi mayonnaise | Yes | |
| Entree: Mediterranean vegetable, quinoa and brie in a filo shell | Yes | |
| Entree: Italian Style Caprese salad, buffalo mozzarella, vine ripened tomato, black olive paste and sweet basil salad (GF) | Yes | |
| Main: Grilled Atlantic salmon, sauteed spinach, roasted tomato, asparagus and Hollandaise | Yes | |
| Main: Chicken supreme stuffed with capsicum and spinach, steamed vegetables, sweet potato mash and mango sauce (GF,DF) | Yes | |
| Main: Roasted porterhouse, potato gratin, seasonal vegetables and gravy | Yes | |
| Main: Grilled lamb rump, potato rosti, seasonal vegetables and jus (DF) | Yes | |
| Main: Linguine pasta tossed in olive oil, artichoke, sundried tomato, olives and Feta (V) | Yes | |
| Main: Kumara pumpkin and spinach risotto finished with butter and parmesan (V) | Yes | |
| Main: Crispy baked barramundi with sauteed spinach, rice and a Thai coconut curry sauce (DF) | Yes | |
| Dessert: Chocolate lava cake | Yes | |
| Dessert: Triple decker mousse | Yes | |
| Dessert: Sticky date pudding with caramel sauce | Yes | |
| Dessert: White chocolate cheesecake served with Chantilly cream and mixed berries | Yes | |
| Dessert: Individual pavlova, whipped cream and passionfruit coulis | Yes |
Three Course Alternate Drop
A selection of three courses of two alternate meals. View Items
$65.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Entree: Salt and pepper calamari with wasabi mayonnaise | Yes | |
| Dessert: Triple decker mousse | Yes | |
| Dessert: Individual pavlova, whipped cream and passionfruit coulis | Yes | |
| Main: Linguine pasta tossed in olive oil, artichoke, sundried tomato, olives and Feta (V) | Yes | |
| Main: Kumara pumpkin and spinach risotto finished with butter and parmesan (V) | Yes | |
| Main: Crispy baked barramundi with sauteed spinach, rice and a Thai coconut curry sauce (DF) | Yes | |
| Main: Roasted porterhouse, potato gratin, seasonal vegetables and gravy | Yes | |
| Entree: Italian Style Caprese salad, buffalo mozzarella, vine ripened tomato, black olive paste and sweet basil salad (GF) | Yes | |
| Dessert: Chocolate lava cake | Yes | |
| Dessert: White chocolate cheesecake served with Chantilly cream and mixed berries | Yes | |
| Main: Grilled Atlantic salmon, sauteed spinach, roasted tomato, asparagus and Hollandaise | Yes | |
| Main: Chicken supreme stuffed with capsicum and spinach, steamed vegetables, sweet potato mash and mango sauce (GF,DF) | Yes | |
| Entree: Soy, ginger, garlic and maple glazed salmon with sushi rice, toasted sesame seeds, nori, picked vegetables and micro greens (DF) | Yes | |
| Entree: Twice cooked pork belly with cauliflower puree, caramelised pear and Asian sweet jus (DF) | Yes | |
| Entree: Mediterranean vegetable, quinoa and brie in a filo shell | Yes | |
| Entree: Classic chicken Caesar Salad, boiled egg, anchovy, parmesan, croutons grilled bacon and garlic mayo | Yes | |
| Main: Grilled lamb rump, potato rosti, seasonal vegetables and jus (DF) | Yes | |
| Dessert: Sticky date pudding with caramel sauce | Yes |
Buffet Dinner
Standard buffet option View Items
$55.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Crusty bread rolls | ||
| Seasonal salad with vinaigrette (GF,DF,V) | ||
| Beetroot and feta tossed salad with baby spinach and balsamic glaze (V,GF) | ||
| Grilled chicken breast platter with avocado and beetroot salad (DF) | ||
| Roast beef with creamy grain mustard sauce | ||
| Grilled lamb rump fillet with jus and mint sauce (DF) | ||
| Fettuccine in alfredo sauce (V) | ||
| Baked root vegetables in brown butter and herb garlic (V) | ||
| Trifle with cream, mousse and sponge cake | ||
| Sliced tropical fruit platter (V,GF,DF) |
Buffet Dinner
Deluxe buffet option View Items
$65.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Antipasto platter with grissini | ||
| Caesar salad | ||
| Pumpkin and beetroot salad (V,GF,DF) | ||
| Sliced lamb leg roast with mint jus (DF) | ||
| Mini pavlova (V) | ||
| Marinated roast chicken in creamy mustard sauce (DF) | ||
| Rock melon wrapped in prosciutto (DF) | ||
| Garlic and herb roast potatoes (V,DF) | ||
| Steamed seasonal vegetables (GF,DF) | ||
| Spinach and ricotta ravioli in Napoli sauce | ||
| Sliced tropical fruit platter (V,GF,DF) | ||
| Asian infused baked reef fish (DF) | ||
| Crusty bread rolls |
Buffet Dinner
Choose 2 Carvery options, 4 Hot dishes, 5 Salads, 4 Desserts View Items
$75.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Dessert - Traditional pavlova garnished with a wild berry coulis | Yes | |
| Main Option: Cajun marinated fish with tomato and cilantro salsa | Yes | |
| Dessert Option : Chefs cheese cake selection | Yes | |
| Beef stroganoff | Yes | |
| Carvery: Champagne Ham with pine apple glazed | Yes | |
| Carvery: Roast Prime ribs and gravy | Yes | |
| Carvery: Roast lamb leg served with mint gravy and mint jelly | Yes | |
| Carvery: Roasted rolled pork belly served with apple sauce | Yes | |
| Salad Option: Chunky potato salad with crispy bacon and chives(GF)(DF) | Yes | |
| Salad Option: Salad Nicoise – green beans, cherry tomatoes, potato, black olives and boiled egg(GF)(DF)(V) | Yes | |
| Hot Options: Butter Chicken | Yes | |
| Hot Options: Crispy fish garnished with capers and a lemon twist | Yes | |
| Hot Options: Braised chicken thigh with tangy soy sauce and fried shallots (GF)(DF) | Yes | |
| Greek salad (V) | Yes | |
| Salad Selection: Caprese salad with mozzarella cheese, fresh tomato, basil pesto and extra virgin olive oil(GF)(V) | Yes | |
| Salad Option: Mandarin salad – mandarin segments, red capsicum, carrots, snow pea sprouts, pecan nuts and toasted sesame seeds with red wine vinegar and honey dressing(GF)(DF)(V) | Yes | |
| Mixed Mesclun Salad (V,GF,DF) | Yes | |
| Salad Option: Vietnamese noodle salad | Yes | |
| Salad Option: Coronation egg salad | Yes | |
| Salad Option: Pasta salad with basil pesto sundried tomato and extra virgin olive oil | Yes | |
| Hot Option: Slow roasted lamb leg with harissa (gf) | Yes | |
| Hot Option: Asian braised pork belly (gf) | Yes | |
| Mains Option: Mediterranean vegetable filo with quinoa and brie cheese(V) | Yes | |
| Mains Option: Vegetable Moussaka with tomato concasse and garlic cream sauce | Yes | |
| Hot Option: Oven baked chicken roulade | Yes | |
| Hot Option: Roast beef fillet and grapes with tarragon sauce | Yes | |
| Vegetable Option: Tuscany of roasted root vegetable medley (gf, df, v) | Yes | |
| Vegetable Option: Potato boulangere (gf, v, df) | Yes | |
| Vegetable Option: Roasted garlic and thyme gourmet potato (gf, df, v) | Yes | |
| Vegetable Option: Cauliflower and broccoli mornay | Yes | |
| Vegetable Option: Honey roasted carrots and parsnip (gf, df, v) | Yes | |
| Steamed seasonal vegetables (GF,DF) | Yes | |
| Vegetable Option: Steamed white rice (gf, df, v) | Yes | |
| Vegetable Option: Mediterranean roasted vegetables with herbs and olive oil (gf, df, v) | Yes | |
| Dessert Option: Fresh fruit salad in passion fruit coulis (gf) | Yes | |
| Dessert Option: Sliced seasonal fruit platter (gf) | Yes | |
| Dessert Option: Tiramisu | Yes | |
| Dessert Option: Apple and rhubarb crumble with whipped cream | Yes | |
| Dessert Option: Bread and butter pudding with whipped cream | Yes | |
| Dessert Option: Sliced mini cakes | Yes |
Wedding
Select two options of either an Entree and Main or a Main and Dessert. View Items
$55.00
flat
| Items | Is Optional? | Additional Price |
|---|---|---|
| Salmon in a soy maple ginger garlic glaze with sticky rice, pickled vegetable, toasted sesame seeds, nori and micro greens (gf) | Yes | |
| Pan seared scallops served with crispy capers, prosciutto crumb, sweet chilli and cherry tomato salsa, fresh rocket finish with balsamic reduction (gf) | Yes | |
| Twice cook pork belly with cauliflower puree, caramelised pears and Asian sweet jus (gf) | Yes | |
| Fresh caught local fish ceviche (gf) | Yes | |
| Mediterranean vegetable filo with quinoa and brie cheese (v) | Yes | |
| Caesar salad with Cajun spice chicken tenderloin, crispy bacon and poached egg | Yes | |
| Slow roasted scotch fillet served with boulangère potato mushroom and bacon ragout and a Yorkshire pudding | Yes | |
| Thai coconut curry poached barramundi with sautéed spinach served with steamed rice | Yes | |
| Chicken breast supreme stuffed with sage and pine nut farce served with atop carrot and potato rosti, green beans and natural jus | Yes | |
| Roasted lamb rump with minted pea puree, grilled eggplant, zucchini, potato rosti and a mushroom ragout | Yes | |
| Pan seared Atlantic salmon fillet served with saffron fondant potato vegetable pearl topped with house made spiced tomato salsa | Yes | |
| Vegetable moussaka with tomato concasse and garlic cream sauce | Yes | |
| New York baked cheese cake serve with tropical sorbet and raspberry coulis | Yes | |
| Café latte panna cotta with Turkish delight, honeycomb, coffee caviar and blood orange gel (gf) | Yes | |
| Warm apple tart serve with vanilla bean ice cream | Yes | |
| Chocolate pudding serve with vanilla ice cream and pistachio tuile | Yes | |
| Trio of tropical sorbet with crushed meringue, fresh strawberry and whipped cream (gf) | Yes |
Wedding
Select two options of Entree and Main or a Main and Dessert. View Items
$70.00
flat
| Items | Is Optional? | Additional Price |
|---|---|---|
| Salmon in a soy maple ginger garlic glaze with sticky rice, pickled vegetable, toasted sesame seeds, nori and micro greens (gf) | Yes | |
| Pan seared scallops served with crispy capers, prosciutto crumb, sweet chilli and cherry tomato salsa, fresh rocket finish with balsamic reduction (gf) | Yes | |
| Twice cook pork belly with cauliflower puree, caramelised pears and Asian sweet jus (gf) | Yes | |
| Fresh caught local fish ceviche (gf) | Yes | |
| Mediterranean vegetable filo with quinoa and brie cheese (v) | Yes | |
| Caesar salad with Cajun spice chicken tenderloin, crispy bacon and poached egg | Yes | |
| Slow roasted scotch fillet served with boulangère potato mushroom and bacon ragout and a Yorkshire pudding | Yes | |
| Thai coconut curry poached barramundi with sautéed spinach served with steamed rice | Yes | |
| Chicken breast supreme stuffed with sage and pine nut farce served with atop carrot and potato rosti, green beans and natural jus | Yes | |
| Roasted lamb rump with minted pea puree, grilled eggplant, zucchini, potato rosti and a mushroom ragout | Yes | |
| Pan seared Atlantic salmon fillet served with saffron fondant potato vegetable pearl topped with house made spiced tomato salsa | Yes | |
| Vegetable moussaka with tomato concasse and garlic cream sauce | Yes | |
| New York baked cheese cake serve with tropical sorbet and raspberry coulis | Yes | |
| Café latte panna cotta with Turkish delight, honeycomb, coffee caviar and blood orange gel (gf) | Yes | |
| Warm apple tart serve with vanilla bean ice cream | Yes | |
| Chocolate pudding serve with vanilla ice cream and pistachio tuile | Yes | |
| Trio of tropical sorbet with crushed meringue, fresh strawberry and whipped cream (gf) | Yes |
Beverages
Beverage on Consumption
Full access to the Vibe's range of tasteful wines, cider, beers and spirits. Drinks to be charged on consumption. View Items
Total of items
| Items | Is Optional? | Additional Price |
|---|---|---|
| Chain of Fire Sparkling | Yes | $8.00 |
| Veuve Tailhan Blanc de Blanc | Yes | $12.00 |
| Chain of Fire SBS | Yes | $8.00 |
| Montrose Chardonnay | Yes | $10.00 |
| Working Lunch Sauvignon Blanc | Yes | $13.00 |
| Chain of Fire Pinot Noir | Yes | $8.00 |
| Montrose Shiraz | Yes | $10.00 |
| Rolling Cabernet Merlot | Yes | $13.00 |
| Corona | Yes | $9.00 |
| Carlton Dry | Yes | $9.00 |
| Great Northern Super Crisp | Yes | $8.00 |
| Pure Blonde Mid | Yes | $8.50 |
| Cascade Premium Light | Yes | $7.50 |
| Strongbow Pear Cider | Yes | $8.00 |
| Strongbow Apple Cider | Yes | $8.00 |
| Fruit Juice | Yes | $4.00 |
| Soft Drinks | Yes | $4.00 |
Vibe Style Beverage Packages
Standard beverage package View Items
$30.00
per hour per person
min 1 hour
| Items | Is Optional? | Additional Price |
|---|---|---|
| Juices - Orange, pineapple, apple, tomato, grapefruit | Yes | |
| Softdrinks - Pepsi, Pepsi Max, Lemonade, Solo, Soda Water, Tonic Water, Ginger Ale | Yes | |
| Carlton Draught | Yes | |
| Carlton Dry | Yes | |
| Carlton Mid | Yes | |
| Cascade Premium Light | Yes | |
| Chain of Fire SBS | Yes | |
| Chain of Fire Sparkling | Yes | |
| Chain of Fire Pinot Noir | Yes |
Vibe Upstyle Beverage Package
A selection of different beers, red and white wines, ciders, soft drink and fruit juice View Items
$36.00
per hour per person
min 1 hour
| Items | Is Optional? | Additional Price |
|---|---|---|
| Softdrinks - Pepsi, Pepsi Max, Lemonade, Solo, Soda Water, Tonic Water, Ginger Ale | ||
| Juices - Orange, pineapple, apple, tomato, grapefruit | ||
| Ad Hoc Wallflower Riesling | ||
| Ara Single Estate Pinot Gris | ||
| Carlton Draught | ||
| Carlton Dry | ||
| Carlton Mid | ||
| Cascade Premium Light | ||
| Chain of Fire Pinot Noir | ||
| Chain of Fire SBS | ||
| Chain of Fire Sparkling | ||
| Corona | ||
| Crown Lager | ||
| Fat Yak | ||
| Fiore Moscato | ||
| Great Northern | ||
| Luna Rosa Rosado | ||
| Montrose Chardonnay | ||
| Peroni Nastro | ||
| Pure Blonde | ||
| Robert Oatley Signature Cab Sauv | ||
| Rymill The Yearling Shiraz | ||
| Somersby Pear Cider | ||
| Stella Artois | ||
| Strongbow Apple Cider | ||
| Veuve Tailhan Blanc de Blanc | ||
| Victoria Bitter | ||
| Wild Oats Merlot |
Menus
Cocktail
Selection of Vibrant Platters View Items
Total of items
| Items | Is Optional? | Additional Price |
|---|---|---|
| Satay Platters | Yes | $80.00 |
| Asian Influence | Yes | $75.00 |
| Fishermen's Platter | Yes | $80.00 |
| Sports Platter | Yes | $75.00 |
| Breads and Dips | Yes | $50.00 |
| Antipasto | Yes | $75.00 |
| CHEESE AND CRACKERS | Yes | $75.00 |
| Seasonal Fruit Platter | Yes | $60.00 |
| Sushi Platter | Yes | $80.00 |
Canapes
Choice of 4 canapes for half an hour package View Items
$20.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Mini beef mignon topped with béarnaise sauce | Yes | |
| Pink roasted lamb crostini with mint Hollandaise sauce | Yes | |
| Hot Option: Assorted satay skewers | Yes | |
| Beef satay skewers | Yes | |
| Arancini – risotto balls coated with golden crumbs with gooey mozzarella cheese | Yes | |
| Thai fish cake with sweet chilli sauce | Yes | |
| Stuffed grilled button mushroom with caramelised onion and goat cheese (v, gf) | Yes | |
| Prawn chorizo and tomato kebab (gf, df) | Yes | |
| Mushroom bruschetta (v) | Yes | |
| Hot Option: Chef's selection of sliders (vegetarian option available) | Yes | |
| Smoked salmon and cream cheese blinis | Yes | |
| Assorted sushi selection (gf, df, v) | Yes | |
| Cream cheese and grape bites coated in crusted pistachio nuts | Yes | |
| Fresh fish ceviche (gf, df) | Yes | |
| Bloody Mary oyster shots (gf, df) | Yes | |
| Cherry tomato, buffalo cheese and pesto skewers (gf, v) | Yes | |
| Rock melon wrapped in prosciutto (DF) | Yes | |
| Hoisin chicken rice paper rolls (gf, df) | Yes | |
| Chicken and leek crostini | Yes |
Canapes
Choice of 4 canapes for half an hour package View Items
$25.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Mini beef mignon topped with béarnaise sauce | Yes | |
| Pink roasted lamb crostini with mint Hollandaise sauce | Yes | |
| Hot Option: Assorted satay skewers | Yes | |
| Beef satay skewers | Yes | |
| Arancini – risotto balls coated with golden crumbs with gooey mozzarella cheese | Yes | |
| Thai fish cake with sweet chilli sauce | Yes | |
| Stuffed grilled button mushroom with caramelised onion and goat cheese (v, gf) | Yes | |
| Prawn chorizo and tomato kebab (gf, df) | Yes | |
| Mushroom bruschetta (v) | Yes | |
| Hot Option: Chef's selection of sliders (vegetarian option available) | Yes | |
| Smoked salmon and cream cheese blinis | Yes | |
| Assorted sushi selection (gf, df, v) | Yes | |
| Cream cheese and grape bites coated in crusted pistachio nuts | Yes | |
| Fresh fish ceviche (gf, df) | Yes | |
| Bloody Mary oyster shots (gf, df) | Yes | |
| Cherry tomato, buffalo cheese and pesto skewers (gf, v) | Yes | |
| Rock melon wrapped in prosciutto (DF) | Yes | |
| Hoisin chicken rice paper rolls (gf, df) | Yes | |
| Chicken and leek crostini | Yes |
Canapes
Choice of 4 canapes for half an hour package View Items
$31.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Mini beef mignon topped with béarnaise sauce | Yes | |
| Pink roasted lamb crostini with mint Hollandaise sauce | Yes | |
| Hot Option: Assorted satay skewers | Yes | |
| Beef satay skewers | Yes | |
| Arancini – risotto balls coated with golden crumbs with gooey mozzarella cheese | Yes | |
| Thai fish cake with sweet chilli sauce | Yes | |
| Stuffed grilled button mushroom with caramelised onion and goat cheese (v, gf) | Yes | |
| Prawn chorizo and tomato kebab (gf, df) | Yes | |
| Mushroom bruschetta (v) | Yes | |
| Hot Option: Chef's selection of sliders (vegetarian option available) | Yes | |
| Smoked salmon and cream cheese blinis | Yes | |
| Assorted sushi selection (gf, df, v) | Yes | |
| Cream cheese and grape bites coated in crusted pistachio nuts | Yes | |
| Fresh fish ceviche (gf, df) | Yes | |
| Bloody Mary oyster shots (gf, df) | Yes | |
| Cherry tomato, buffalo cheese and pesto skewers (gf, v) | Yes | |
| Rock melon wrapped in prosciutto (DF) | Yes | |
| Hoisin chicken rice paper rolls (gf, df) | Yes | |
| Chicken and leek crostini | Yes |
Christmas
Celebrate the season with a selection of Hot and Cold Canapes View Items
$26.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Mini blinis topped with smoked salmon and dill cream cheese | ||
| Seared scallop with guacamole and thai sweet chilli sauce | ||
| Classic shrimp cocktail served on a chinese spoon (GF) | ||
| Cream cheese and grape bites coated in crusted pistachio nuts (V/GF) | ||
| Fillo basket filled with chicken, apricot and capsicum chutney. | ||
| Vegetable crudities with tzatziki dip (V/GF) | ||
| Mushroom and tomato bruschetta (V) | ||
| Smoked salmon and cream cheese rolls | ||
| Mini turkey sliders with brie and a sweet cranberry sauce | ||
| Champagne ham filled with mini volau- vent and apricot relish | ||
| Mozzerella arancini balls | ||
| Mini beef mignon topped with bernaise sauce | ||
| Satay chicken skewers | ||
| Terriyaki beef skewers | ||
| Spicy prawn, chorizo and cherry tomato kebab |
Christmas Canapes
A selection of Christmas Cocktail foods View Items
$50.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Mini blinis topped with smoked salmon and dill cream cheese | Yes | |
| Seared scallop with guacamole and thai sweet chilli sauce | Yes | |
| Classic shrimp cocktail served on a chinese spoon (GF) | Yes | |
| Cream cheese and grape bites coated in crusted pistachio nuts (V/GF) | Yes | |
| Fillo basket filled with chicken, apricot and capsicum chutney. | Yes | |
| Vegetable crudities with tzatziki dip (V/GF) | Yes | |
| Mushroom and tomato bruschetta (V) | Yes | |
| Smoked salmon and cream cheese rolls | ||
| Mini turkey sliders with brie and a sweet cranberry sauce | Yes | |
| Champagne ham filled with mini volau- vent and apricot relish | Yes | |
| Mozzerella arancini balls Mini beef mignon topped with bernaise sauce | Yes | |
| Satay chicken skewers | Yes | |
| Terriyaki beef skewers | Yes | |
| Spicy prawn, chorizo and cherry tomato kebab | Yes |
Beverages
Beverage on Consumption
Full access to the Vibe's range of tasteful wines, cider, beers and spirits. Drinks to be charged on consumption. View Items
Total of items
| Items | Is Optional? | Additional Price |
|---|---|---|
| Chain of Fire Sparkling | Yes | $8.00 |
| Veuve Tailhan Blanc de Blanc | Yes | $12.00 |
| Chain of Fire SBS | Yes | $8.00 |
| Montrose Chardonnay | Yes | $10.00 |
| Working Lunch Sauvignon Blanc | Yes | $13.00 |
| Chain of Fire Pinot Noir | Yes | $8.00 |
| Montrose Shiraz | Yes | $10.00 |
| Rolling Cabernet Merlot | Yes | $13.00 |
| Corona | Yes | $9.00 |
| Carlton Dry | Yes | $9.00 |
| Great Northern Super Crisp | Yes | $8.00 |
| Pure Blonde Mid | Yes | $8.50 |
| Cascade Premium Light | Yes | $7.50 |
| Strongbow Pear Cider | Yes | $8.00 |
| Strongbow Apple Cider | Yes | $8.00 |
| Fruit Juice | Yes | $4.00 |
| Soft Drinks | Yes | $4.00 |
Vibe Style Beverage Packages
Standard beverage package View Items
$30.00
per hour per person
min 1 hour
| Items | Is Optional? | Additional Price |
|---|---|---|
| Juices - Orange, pineapple, apple, tomato, grapefruit | Yes | |
| Softdrinks - Pepsi, Pepsi Max, Lemonade, Solo, Soda Water, Tonic Water, Ginger Ale | Yes | |
| Carlton Draught | Yes | |
| Carlton Dry | Yes | |
| Carlton Mid | Yes | |
| Cascade Premium Light | Yes | |
| Chain of Fire SBS | Yes | |
| Chain of Fire Sparkling | Yes | |
| Chain of Fire Pinot Noir | Yes |
Vibe Upstyle Beverage Package
A selection of different beers, red and white wines, ciders, soft drink and fruit juice View Items
$36.00
per hour per person
min 1 hour
| Items | Is Optional? | Additional Price |
|---|---|---|
| Softdrinks - Pepsi, Pepsi Max, Lemonade, Solo, Soda Water, Tonic Water, Ginger Ale | ||
| Juices - Orange, pineapple, apple, tomato, grapefruit | ||
| Ad Hoc Wallflower Riesling | ||
| Ara Single Estate Pinot Gris | ||
| Carlton Draught | ||
| Carlton Dry | ||
| Carlton Mid | ||
| Cascade Premium Light | ||
| Chain of Fire Pinot Noir | ||
| Chain of Fire SBS | ||
| Chain of Fire Sparkling | ||
| Corona | ||
| Crown Lager | ||
| Fat Yak | ||
| Fiore Moscato | ||
| Great Northern | ||
| Luna Rosa Rosado | ||
| Montrose Chardonnay | ||
| Peroni Nastro | ||
| Pure Blonde | ||
| Robert Oatley Signature Cab Sauv | ||
| Rymill The Yearling Shiraz | ||
| Somersby Pear Cider | ||
| Stella Artois | ||
| Strongbow Apple Cider | ||
| Veuve Tailhan Blanc de Blanc | ||
| Victoria Bitter | ||
| Wild Oats Merlot |
Vibe Hotel Darwin Waterfront
7 Kitchener Drive
Darwin City
NT Australia 0800
Darwin City
NT Australia 0800
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