Vibe Hotel Hobart
- COVID Safe
- Bar, Conference Center, Hotel...
- 80 Max Attendees
- 18 km from Airport 11 miles from Airport
- 2 Event Rooms
- 142 Accomm. Rooms
Live Book Available
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Description
Our Events with Benefits program offers a host of rewards, ensuring everyone benefits. Ask us how you can enjoy an array of inclusions today.
Vibe Hotel Hobart is your go to place for meetings, conferences and events that will inspire you and your audience.
Our Events with Benefits program offers a host of rewards, ensuring everyone benefits. Ask us how you can enjoy an array of inclusions today.
Vibe Hotel Hobart is your go to place for meetings, conferences and events that will inspire you and your audience.
The hotel is conveniently located at Hobart’s renowned historic Waterfront and within close proximity to the city’s retail and business centre. Vibe Hotel Hobart offers two versatile meeting rooms to cater for your needs. From large to small, accommodating up to 200 delegates theatre style. Both meeting rooms feature natural daylight and built-in AVs. Vibe Hotel Hobart also features 142 guest rooms including 7 apartments which can be quoted for within your event quote.
A range of dining options are available, including working lunches at our restaurant and bar, Belvedere. Where you can also enjoy post conference drinks and cocktails. In town on business? The Vibe Hotel Hobart offers state-of-the art conference facilities and attention to detail in form and function. The hotel is close to the city’s retail and business centre, hospitals, and Hobart’s largest corporate premises.
Features & Facilities
Facilities
Air Conditioning
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Audio Visual Equipments
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Ceremony On Site
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Disability Access
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Internet Access
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Wifi Access
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Outdoor Area
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Parking Available
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Stage
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Dance Floor
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Open 24 Hours
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Near Public Transport
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Easy Parking
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City Views
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Open Plan Space
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Outdoor Space
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Waterfront Views
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Event Guidelines
Birthday Party Milestones
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Underaged Birthday Parties
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Underage Events
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Third Party AV Companies
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Alcoholic Events
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BYO Food/Drink
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DIY Theming
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21st/18th Parties
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Outside Catering
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Wedding
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Catering Options
Bar Tab
Private Bar
Gluten Free
Vegetarian / Vegan
Halal
Liquor Licence
Mobile Bar
Restaurant On Site
COVID Safe
Hand Sanitizer Available
Infrared Thermometers Available On Request
Social Distancing Enforced
Rooms & Surfaces Cleaned Frequently
Contactless Payments
COVID Signage
Compliant With Government COVID-19 Procedures
Event Rooms
Alonnah/Bruny Room
Max 180 people
Alonnah Room
Max 40 people
Bruny Room
Max 110 people
Event Room Layouts
Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Exhibition
Alonnah/Bruny Room
193m²
2077ft²
(19.5m x 10.3m)
(64ft x 34ft)
180
50
27
80
30
80
100
-
-
Alonnah Room
88m²
947ft²
(8.8m x 10.3m)
(29ft x 34ft)
80
20
16
32
16
40
40
-
-
Bruny Room
105m²
1130ft²
(10.6m x 10.3m)
(35ft x 34ft)
100
25
20
32
16
40
50
-
-
Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Exhibition
Alonnah/Bruny Room193m² (19.5m x 10.3m)
180
50
27
80
30
80
100
-
-
Alonnah Room88m² (8.8m x 10.3m)
80
20
16
32
16
40
40
-
-
Bruny Room105m² (10.6m x 10.3m)
100
25
20
32
16
40
50
-
-
Packages
Day Delegate Package
Includes arrival tea and coffee, morning and afternoon tea breaks, working lunch, delegate stationery, still/sparkling water, flip chart, whiteboard, data projector and drop down screen hire. (Minimum 20 guests)
A$75
per person
Morning Half Day Delegate Package
Includes arrival tea and coffee, morning breaks, working lunch, delegate stationery, still/sparkling water, flip chart, whiteboard, data projector and drop down screen hire. (Minimum 20 guests)
A$63
per person
Afternoon Half Day Delegate Package
Includes arrival tea and coffee, afternoon tea breaks, working lunch, delegate stationery, still/sparkling water, flip chart, whiteboard, data projector and drop down screen hire. (Minimum 20 guests)
A$63
per person
Menus
Menus
Continental breakfast
Assorted sweet and savoury items, fruits and yoghurt pods with juices and freshly brewed coffee and selection of teas View Items
A$22.00
per person
10 to 100 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| Assorted mini pastries, danishes, sweet and savory filled croissants | ||
| Mixed berry, vanilla, white chocolate muffins. | ||
| Seasonal fruit skewers | ||
| Individual gluten free banana and fig bread | ||
| Ancient grain and blueberry pods, fresh coconut, cinnamon oats | ||
| Quinoa, honey and yoghurt pods, sunflower seeds, raspberries | ||
| Freshly brewed coffee and selection of teas | ||
| Selection of Juices |
Plated breakfast
1 choice of plated breakfast option with with juices and freshly brewed coffee and selection of teas View Items
A$20.00
per person
10 to 100 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| Free range scrambled eggs, streaky bacon, spiced tomato confit, grilled sourdough | Yes | |
| House made buttermilk pancakes, local berry and lime compote, white chocolate, macadamia, vanilla crème fraiche | Yes | |
| Poached free range eggs, sautéed spinach and kale, hollandaise, brioche, finger lime, shichimi (V) | Yes | |
| Cold smoked Tasmanian salmon, free range scrambled eggs, lemongrass XO sauce, grilled roti, aromatic herbs, lime, pickled daikon | Yes | |
| Gluten free fruit and nut granola, compressed vanilla bean yoghurt, seasonal fruits, cinnamon roasted seeds (V) | Yes | |
| Freshly brewed coffee and selection of teas | ||
| Selection of Juices |
Menus
Morning tea
1 choice of morning tea item with freshly brewed coffee and teas View Items
A$12.00
per person
10 to 100 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| Sweet options - Lemonade and vanilla scones, crème fraiche, raspberry compote | Yes | |
| Sweet options - Gluten free chocolate, almond and orange blossom petit fours | Yes | |
| Sweet options - Gluten free blueberry friands | Yes | |
| Sweet options - Individual carrot and fig cakes with clotted cream frosting | Yes | |
| Sweet options - Lemon and coconut curd tartlets with dried strawberries | Yes | |
| Savory options - Smoked salmon, dill and crème fraiche toasted brioche | Yes | |
| Savory options - Shaved ham and smoked Tasmanian cheddar butter croissants. | Yes | |
| Savory options - Tomato, goats cheese and basil tartlets | Yes | |
| Savory options - Mushroom, parmesan and baby pea sausage rolls | Yes | |
| Savory options - Green curry chicken sausage rolls, coconut cream relish | Yes | |
| Freshly brewed coffee and selection of teas | Yes | |
| Seasonal Fruit Selection | Yes |
Menus
Working lunch
Chef's selection of freshly prepared sourdough sandwhiches, tortilla wraps and baguettes, your choice of 2 salads, chef's selectional fruit selection. View Items
A$37.50
per person
10 to 100 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| Salad - Mixed leaf salad with picked seasonal vegetables and vanilla bean dressing | Yes | |
| Salad - Moroccan spiced beetroot, chickpea, goats cheese and mint salad | Yes | |
| Salad - Vietnamese style shredded cabbage slaw with lime, lemongrass and palm sugar | Yes | |
| Salad - Farfalloni pasta salad with broccoli, breafast radish, pesto and baby peas | Yes | |
| Chef’s selection of fresh fillings prepared sourdough sandwiches, tortilla wraps & toasted brioche rolls | ||
| Freshly brewed coffee and selection of teas | ||
| Seasonal Fruit Selection | Yes |
Menus
Afternoon Tea
1 choice of afternoon tea item with freshly brewed coffee and teas. Chefs selection of two local cheeses, sea salt lavosh, quince paste, candied walnuts, muscatels View Items
A$12.00
per person
10 to 100 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| Sweet options - Lemonade and vanilla scones, crème fraiche, raspberry compote | Yes | |
| Sweet options - Gluten free chocolate, almond and orange blossom petit fours | Yes | |
| Sweet options - Gluten free blueberry friands | Yes | |
| Sweet options - Individual carrot and fig cakes with clotted cream frosting | Yes | |
| Sweet options - Lemon and coconut curd tartlets with dried strawberries | Yes | |
| Savory options - Smoked salmon, dill and crème fraiche toasted brioche | Yes | |
| Savory options - Shaved ham and smoked Tasmanian cheddar butter croissants. | Yes | |
| Savory options - Tomato, goats cheese and basil tartlets | Yes | |
| Savory options - Mushroom, parmesan and baby pea sausage rolls | Yes | |
| Freshly brewed coffee and selection of teas | ||
| Chef's selection of two local cheeses, sea salt lavosh, quince paste, candied walnuts, muscatels | ||
| Seasonal Fruit Selection |
Menus
3 course dinner package
3 Course Dinner package with a glass of sparkling wine on arrival View Items
A$100.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| Entree - Duck and cranberry terrine, pickled pearl onion, rye crostini | Yes | |
| Entree - Shaved smoked beef, kohlrabi, bottarga mayo, caper pangratatto, salsa verde, local basil | Yes | |
| Entree - Local white fish crudo, buttermilk, fennel, local herbs | Yes | |
| Entree - Soy dressed silken tofu, pickled veg, crispy onion, tamarind relish (V) | Yes | |
| Entree - Crostini of smoked chicken, white beans, fennel, salsa verde, thyme cream | Yes | |
| Main - 12 hour Cape Grim beef rib, broccolini, horseradish reduction | Yes | |
| Main - Tasmanian ocean trout, local pink eyes, roast pepper salsa, herb oil | Yes | |
| Main - Meander Valley chicken breast, tamarind roast pumpkin, coconut pomegranate salad | Yes | |
| Main - Smoked eggplant puree, pearl onion, buckwheat, yuzu caramel, sesame leaf (V) | Yes | |
| Main - Cinnamon braised Tasmanian lamb shoulder, ancient grains, preserved lemon, cumin yoghurt | Yes | |
| Dessert - Callebaut chocolate and almond torte, seasonal fruit compote, vanilla bean crème fraiche | Yes | |
| Dessert - Lemon curd tartlet, clotted cream, berries | Yes | |
| Dessert - Vietnamese coffee semifreddo, coconut gelato, puffed rice | Yes | |
| Dessert - Rosewater and butter milk panna cotta, cinnamon pistachio short bread | Yes | |
| Dessert - Seasonal fruit Eaton mess, Tasmanian honey crème | Yes |
2 Course Set Dinner Menu
2 course alternate drop menu of entree and main or main and dessert with 2 choices per course View Items
A$65.00
per person
10 to 100 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| Entree - Duck and cranberry terrine, pickled pearl onion, rye crostini | Yes | |
| Entree - Shaved smoked beef, kohlrabi, bottarga mayo, caper pangratatto, salsa verde, local basil | Yes | |
| Entree - Local white fish crudo, buttermilk, fennel, local herbs | Yes | |
| Entree - Soy dressed silken tofu, pickled veg, crispy onion, tamarind relish (V) | Yes | |
| Entree - Crostini of smoked chicken, white beans, fennel, salsa verde, thyme cream | Yes | |
| Main - 12 hour Cape Grim beef rib, broccolini, horseradish reduction | Yes | |
| Main - Tasmanian ocean trout, local pink eyes, roast pepper salsa, herb oil | Yes | |
| Main - Meander Valley chicken breast, tamarind roast pumpkin, coconut pomegranate salad | Yes | |
| Main - Smoked eggplant puree, pearl onion, buckwheat, yuzu caramel, sesame leaf (V) | Yes | |
| Main - Cinnamon braised Tasmanian lamb shoulder, ancient grains, preserved lemon, cumin yoghurt | Yes | |
| Dessert - Callebaut chocolate and almond torte, seasonal fruit compote, vanilla bean crème fraiche | Yes | |
| Dessert - Lemon curd tartlet, clotted cream, berries | Yes | |
| Dessert - Vietnamese coffee semifreddo, coconut gelato, puffed rice | Yes | |
| Dessert - Rosewater and butter milk panna cotta, cinnamon pistachio short bread | Yes | |
| Dessert - Seasonal fruit Eaton mess, Tasmanian honey crème | Yes |
3 Course Set Dinner Menu
3 course alternate drop menu with 2 choices for per course View Items
A$85.00
per person
10 to 100 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| Entree - Duck and cranberry terrine, pickled pearl onion, rye crostini | Yes | |
| Entree - Shaved smoked beef, kohlrabi, bottarga mayo, caper pangratatto, salsa verde, local basil | Yes | |
| Entree - Local white fish crudo, buttermilk, fennel, local herbs | Yes | |
| Entree - Soy dressed silken tofu, pickled veg, crispy onion, tamarind relish (V) | Yes | |
| Entree - Crostini of smoked chicken, white beans, fennel, salsa verde, thyme cream | Yes | |
| Main - 12 hour Cape Grim beef rib, broccolini, horseradish reduction | Yes | |
| Main - Tasmanian ocean trout, local pink eyes, roast pepper salsa, herb oil | Yes | |
| Main - Meander Valley chicken breast, tamarind roast pumpkin, coconut pomegranate salad | Yes | |
| Main - Smoked eggplant puree, pearl onion, buckwheat, yuzu caramel, sesame leaf (V) | Yes | |
| Main - Cinnamon braised Tasmanian lamb shoulder, ancient grains, preserved lemon, cumin yoghurt | Yes | |
| Dessert - Callebaut chocolate and almond torte, seasonal fruit compote, vanilla bean crème fraiche | Yes | |
| Dessert - Lemon curd tartlet, clotted cream, berries | Yes | |
| Dessert - Vietnamese coffee semifreddo, coconut gelato, puffed rice | Yes | |
| Dessert - Rosewater and butter milk panna cotta, cinnamon pistachio short bread | Yes | |
| Dessert - Seasonal fruit Eaton mess, Tasmanian honey crème | Yes |
Menus
Canape menu - 3 piece
Choice of 2 hot and 1 cold canape View Items
A$17.00
per person
10 to 100 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| Cold canape - Tasmanian oyster, lemon oil, shallot pickle | Yes | |
| Cold canape - Poached chicken wasabi leaf, ground rice, kaffir lime | Yes | |
| Cold canape - Whipped avocado wafer, cumin and pistachio crumb (V) | Yes | |
| Cold canape - Meander Valley chevre crostini, olive and tomato compote | Yes | |
| Cold canape - Duck and cranberry terrin, pickled pearl onion, rye crumb | Yes | |
| Cold canape - Smoked salmon rilettes, dill, fennel, brioche | Yes | |
| Cold canape - Shredded tofu-soy wasabi leaf, green onion, chilli (V) | Yes | |
| Hot canape - Lamb and turmeric kofta and cumin-chili yoghurt | Yes | |
| Hot canape - Mushroom, parmesan and baby pea sausage rolls (V) | Yes | |
| Hot canape - Green onion prawn toast and black vinegar soy | Yes | |
| Hot canape - Green curry chicken sausage rolls with coconut cream relish | Yes | |
| Hot canape - Local fresh and dried mushroom, parmesan and baby pea arancini (V) | Yes | |
| Hot canape - Turmeric chicken ribs, green Nam Jim, pickled shallot | Yes | |
| Hot canape - Red pepper and chorizo croquettes and lime aioli | Yes |
Canape menu - 5 piece
Choice of 3 cold and 2 hot canape View Items
A$23.00
per person
10 to 100 people
| Items | Is Optional? | Additional Price |
|---|---|---|
| Cold canape - Tasmanian oyster, lemon oil, shallot pickle | Yes | |
| Cold canape - Poached chicken wasabi leaf, ground rice, kaffir lime | Yes | |
| Cold canape - Whipped avocado wafer, cumin and pistachio crumb (V) | Yes | |
| Cold canape - Meander Valley chevre crostini, olive and tomato compote | Yes | |
| Cold canape - Duck and cranberry terrin, pickled pearl onion, rye crumb | Yes | |
| Cold canape - Smoked salmon rilettes, dill, fennel, brioche | Yes | |
| Cold canape - Shredded tofu-soy wasabi leaf, green onion, chilli (V) | Yes | |
| Hot canape - Lamb and turmeric kofta and cumin-chili yoghurt | Yes | |
| Hot canape - Mushroom, parmesan and baby pea sausage rolls (V) | Yes | |
| Hot canape - Green onion prawn toast and black vinegar soy | Yes | |
| Hot canape - Green curry chicken sausage rolls with coconut cream relish | Yes | |
| Hot canape - Local fresh and dried mushroom, parmesan and baby pea arancini (V) | Yes | |
| Hot canape - Turmeric chicken ribs, green Nam Jim, pickled shallot | Yes | |
| Hot canape - Red pepper and chorizo croquettes and lime aioli | Yes |
Beverages
1 Hour Standard Package
1 Hour Standard Package View Items
A$24.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| House Sparkling | ||
| Hobart Brewing Co Cream Ale | ||
| Cascade Premium Light | ||
| House Pinot Noir | ||
| Soft Drinks, Juices and Water | ||
| House Sauvignon Blanc |
2 Hour Standard Package
2 Hour Standard Package View Items
A$30.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| House Sparkling | ||
| Hobart Brewing Co Cream Ale | ||
| Cascade Premium Light | ||
| House Pinot Noir | ||
| Soft Drinks, Juices and Water | ||
| House Sauvignon Blanc |
3 Hour Standard Package
3 Hour Standard Package View Items
A$38.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| House Sparkling | ||
| Hobart Brewing Co Cream Ale | ||
| Cascade Premium Light | ||
| House Pinot Noir | ||
| Soft Drinks, Juices and Water | ||
| House Sauvignon Blanc |
4 Hour Standard Package
4 Hour Standard Package View Items
A$46.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| House Sparkling | ||
| Hobart Brewing Co Cream Ale | ||
| Cascade Premium Light | ||
| House Pinot Noir | ||
| Soft Drinks, Juices and Water | ||
| House Sauvignon Blanc |
1 Hour Premium Package
1 Hour Premium Package View Items
A$33.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| 4 Pines Pacific Ale | ||
| Pipers Brook Pinot Gris | ||
| Asahi | ||
| Cascade Pale Ale | ||
| La Gioiosa Prosecco Superiore DOCG | ||
| Robert Oatley Cabernet Sauvignon | ||
| Soft Drinks, Juices and Water | ||
| Josef Chromy Pinot Noir | ||
| Storm Bay Sauvignon Blanc | ||
| Rymill Brut | ||
| Thorn-Clarke Sandpiper Shiraz | ||
| Fat Bastard Chardonnay |
2 Hour Premium Package
2 Hour Premium Package View Items
A$45.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| 4 Pines Pacific Ale | ||
| Pipers Brook Pinot Gris | ||
| Asahi | ||
| Cascade Pale Ale | ||
| La Gioiosa Prosecco Superiore DOCG | ||
| Robert Oatley Cabernet Sauvignon | ||
| Soft Drinks, Juices and Water | ||
| Josef Chromy Pinot Noir | ||
| Storm Bay Sauvignon Blanc | ||
| Rymill Brut | ||
| Thorn-Clarke Sandpiper Shiraz | ||
| Fat Bastard Chardonnay |
3 Hour Premium Package
3 Hour Premium Package View Items
A$52.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| 4 Pines Pacific Ale | ||
| Pipers Brook Pinot Gris | ||
| Asahi | ||
| Cascade Pale Ale | ||
| La Gioiosa Prosecco Superiore DOCG | ||
| Robert Oatley Cabernet Sauvignon | ||
| Soft Drinks, Juices and Water | ||
| Josef Chromy Pinot Noir | ||
| Storm Bay Sauvignon Blanc | ||
| Rymill Brut | ||
| Thorn-Clarke Sandpiper Shiraz | ||
| Fat Bastard Chardonnay |
4 Hour Premium Package
4 Hour Premium Package View Items
A$58.00
per person
| Items | Is Optional? | Additional Price |
|---|---|---|
| 4 Pines Pacific Ale | ||
| Pipers Brook Pinot Gris | ||
| Asahi | ||
| Cascade Pale Ale | ||
| La Gioiosa Prosecco Superiore DOCG | ||
| Robert Oatley Cabernet Sauvignon | ||
| Soft Drinks, Juices and Water | ||
| Josef Chromy Pinot Noir | ||
| Storm Bay Sauvignon Blanc | ||
| Rymill Brut | ||
| Thorn-Clarke Sandpiper Shiraz | ||
| Fat Bastard Chardonnay |
Vibe Hotel Hobart
36 Argyle Street
Hobart
TAS Australia 7000
Hobart
TAS Australia 7000
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Partipating Hotels: Adina, Rendezvous, Vibe, Travelodge Hotels and Collection by TFE Hotels.
Exempt Hotels: The Calile Hotel Brisbane, Adina Apartment Hotel Brisbane and The Hotel Britomart Auckland. *Terms & Conditions: Starts 9:00 AM AEST 1/9/22. Ends 11:59 PM AEDT 30/6/23. Open to AUST residents 18+ who fulfil the entry/eligibility requirements. Win 1 of 3 prizes. Prize is 200,000 Velocity Frequent Flyer Points. Total prize pool is $16,765 (inc GST). Prize draws 12:00 PM on 6/4/23, 7/6/23 & 7/8/23. Winners notified via email & phone within 7 days of each draw and published at meetings.tfehotels.com on 14/8/23. Promoter is Toga Hotel Management Holdings Pty Ltd. ABN 82 162 986 352. 45 Jones St Ultimo NSW 2007. Authorised under NSW Authority No. TP/02100, ACT Permit No. TP 22/01632 and SA Permit No. T22/1334. Click here for full terms & conditions.
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Events with Benefits
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Find out more here.